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Big Smoke Rhubarb & Pink Lemonade Flavoured Gin 70cl

£9.9£99Clearance
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Please note that the allergens shown as present are those shown on the supplier’s packaging and do not refer to allergens that may be present in the same production environment.

in south west London use a combination of rhubarb, pink grapefruit, rose petals and juniper to create this smashing expression, which is perfect for G\u0026amp;Ts. Some distilleries may use rhubarb in the distillation process itself, whilst others might prefer to infuse it post-distillation. Florals and smoke - so poignant in that lovely whisky, like TS Eliot’s footfalls and echoes and dead leaves in Burnt Norton. It not only serves as a nostalgic nod to the cherished use of rhubarb in British cuisine but also highlights the adventurous spirit of the UK’s gin producers, continuously seeking to intrigue and delight palates with innovative flavour combinations.It's a masterpiece that encompasses the very essence of creativity, infusing the aromatic elegance of rose petals alongside the botanical trifecta of rhubarb, pink grapefruit, and juniper. This wonderful concoction combines traditionally English rhubarb, brilliant pink grapefruit, and the enduring appeal of juniper berries.

Made with care in the leafy boroughs of south-west London in new purpose-built distillery in Kingston upon Thames. Immerse your senses in the invigorating embrace of zingy citrus, harmoniously balanced by a gentle floral essence and a touch of spice. The curiosity behind this particular flavoured gin lies in its idyllic balance between the tartness of rhubarb and the traditional botanicals of gin, yielding a spirit that’s both refreshingly unique and familiar. Rhubarb gin: a libation that marries the quintessentially British ingredient, rhubarb, with one of the nation’s most beloved spirits, gin. All produced in their purpose-built Kingston distillery, their Premium London Dry is described as a ‘ lingering and seriously smooth London dry gin’.The unique recipe is taken from the local heritage of Hampton Court Palace Kitchen Garden, at the very heart of Thames Ditton’s local community”. Inn Express provides this information in good faith, but it's important to note that its accuracy and completeness depend on the suppliers.

One Gin Crisp Apple is a fragrant gin and the perfect balance of juniper, fresh sage and crisp russet apple. This zesty gin is distilled with fresh Sicilian lemon peel, a flattering of Kaffir lime leaves and fragrant lemongrass. Creating rhubarb gin involves infusing gin with rhubarb, often along with other ingredients such as vanilla or berries, to balance the tartness and sugar to add sweetness. Sipsmith Vintage Sloe Gin, see's Dartmoor sloes rested upon their classic London Dry Gin for a 3 month maceration period.Consequently, the marriage between gin and rhubarb became somewhat of a culinary affair, with the sharpness of rhubarb providing a delightful contrast to the juniper-led profiles of traditional gin. In a classic gin and tonic, the tartness of rhubarb gin provides a refreshing twist, while its sweetness can balance out the bitterness of the tonic.

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